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Recipes

Gluten-free goodness…

Desserts:

Crust-less Pumpkin Pie

Upside-down Cranberry Cake

Apple Cinnamon Puffs

Blueberry Cake

Apple Crumble

Avocado Lime Pie

Five Minute Chocolate Mug Cake

Italian Tiramisu

Chocolate Chip Blondie Bars

Lemon Cheesecake

Chocolate Cake with Chocolate Whipped-cream Frosting

Breakfast:

Baked Apple Pancake

Orange Cranberry Muffins

Scrambled Eggs

Lemon Poppy Scones

Blueberry Muffins

Appetizer/Snacks:

Kale Chips

Brown Rice Crackers

Main Meals:

Turkey Pot Pie

Shepherd’s Pie

Upside-down Pizza Casserole

Shrimp Scampi for Two

Mexican Chicken Casserole

Vegetarian Lentil Chili

Quick Breads:

Zucchini Bread

Side Dishes:

Fresh Cranberry Relish

Jicama Salad

Cauliflower with Cheese

Warm Kale Greens

Vegetable Leek Medley

Saute’ed Fiddleheads

Soups:

Thai Chicken-Coconut Soup

Potato Leek Soup with Crabmeat

Tomato Vegetable Soup

New England Clam Chowder

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